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Happy Holidays! Holiday Hours are as follows:

Thanksgiving Day: Closed

Christmas Eve: Open

New Year’s Eve: Open

New Year’s Day: OPEN with a special brunch menu!

At this time, Buttermilk Kitchen does not accept reservations or call aheads. We operate on a walk-in basis. We are only able to accommodate tables up to 6. We do not seat parties until all members of the party are present. For larger parties on a weekday, please email info@buttermilkkitchen.com for more details. Thank you.

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About-title

Buttermilk Kitchen is a breakfast and lunch concept created by chef Suzanne Vizethann. Buttermilk’s mission is to nurture people through food by use of sustainable, local ingredients. A kitchen where most everything is made in-house from scratch, paying tribute to its name, “Buttermilk,” which refers to the liquid utilized after butter was churned; carrying out the philosophy of letting nothing go to waste.

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678.732.3274

Tuesday – Friday

8:00am - 2:00pm

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Saturday – Sunday

8:00am - 3:00pm

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Follow Us

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At Buttermilk Kitchen we nourish people through food by use of sustainable, local ingredients. When you eat at BK you not only support us, you support your community and we believe you deserve to know where our ingredients come from. Click below for a list of our vendors.

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Fancy Fried Chicken Dinner ~ Tables Open for December 2017!

Fancy Fried Chicken Dinner ~ Tables Open for December 2017! We had an amazing time sharing Chef Suzanne's "New England Fancy...
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Upcoming Dinner ~ November Fancy Fried Chicken Dinner

Fancy Fried Chicken Dinner ~ Tables Open for November 2017! Unfortunately, there will not be a dinner in October We had...
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September’s 2017 Fancy Fried Chicken Dinner Tables Available for Booking

Fancy Fried Chicken Dinner ~ Tables Open for September 2017! We had an amazing time sharing Chef Suzanne's "Summer Hoedown Fancy...
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For questions comments and general inquiries about the restaurant, please complete the contact form or reach out to us via the information below.

678.732.3274

For employment opportunities contact:

Public Relations - Laura Fryer

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hours-title

Tuesday – Friday 8:00am - 2:00pm

Saturday – Sunday 8:00am - 3:00pm